Products Types Of Cheese Cream Cheese
White Cheese (UF)
Labneh Cheese
Mozzarella Cheese
: Types Of Cheese

Weight: 250 g
Description:
Cream cheese is among the soft cheeses that has a creamy and expandable texture. One of the special features of this product is the use of separator system (made-in Germany) in its production process, which creates a significant difference compared to similar types in the market in terms of taste and aroma.

Cream cheese

IML Packaging

Cream Cheese

Weight: 30, 70, 150, 170 & 250 g
Description:
Cream cheese is among the soft cheeses that has a creamy and expandable texture. One of the special features of this product is the use of separator system (made-in Germany) in its production process, which creates a significant difference compared to similar types in the market in terms of taste and aroma.”

Weight: 1 & 2/5 Kg
Description:
Cream cheese is among the soft cheeses that has a creamy and expandable texture. One of the special features of this product is the use of separator system (made-in Germany) in its production process, which creates a significant difference compared to similar types in the market in terms of taste and aroma.

Cream Cheese

Fresh Cheese – Semi Fat
(IML & TIML Packaging)

Weight:
IML Packing: 300 g
TIML Packing: 400 g
Description:
Cheese is one of the most valuable milk products, rich in protein, calcium and phosphorus. In this company, due to the use of the ultrafiltration system (made-in Germany) in cheese production, the amount of protein increases significantly, and the product has a more cohesive texture compared to other methods of white cheese production.

Weight: 30, 250, 350 and 400 grams
Description:
Cheese is one of the most valuable milk products, rich in protein, calcium and phosphorus. In this company, due to the use of the ultrafiltration system (made-in Germany) in cheese production, the amount of protein increases significantly, and the product has a more cohesive texture compared to other methods of white cheese production.

Fresh Cheese – Semi Fat

Fresh Cheese – Semi Fat

Weight: 2 and 10 Kg
Description:
Cheese is one of the most valuable milk products, rich in protein, calcium and phosphorus. In this company, due to the use of the ultrafiltration system (made-in Germany) in cheese production, the amount of protein increases significantly, and the product has a more cohesive texture compared to other methods of white cheese production.

Weight: 800, 1600 g, 4 kg, 16kg
Description:
Cheese is one of the most valuable milk products, rich in protein, calcium and phosphorus. In this company, due to the use of the ultrafiltration system (made-in Germany) in cheese production, the amount of protein increases significantly, and the product has a more cohesive texture compared to other methods of white cheese production.

Fresh Cheese – Semi Fat

Labneh Cheese

Weight: 100 and 250 grams
Description:
Labneh Cheese, which has a long history in Turkey, is based on dripped yogurt, but due to its texture and being put under some processes related to cheese production, it is placed in the group of cheeses (cream cheese with fat content lower than 20%).

Weight: 2 Kg
Description:
Palood Mozzarella and Topping pizza cheeses are unique products whose quality, taste and elasticity are unique, and help you prepare a very tasty and elastic pizza. Among the properties of this products are high amounts of protein and fat, which help to provide energy in the body. Using a different production method, this company can also produce a different mozzarella cheese which can be stored at a temperature of 4◦ to 6◦ C.

Pizza Cheese